Author:
Nobrega Renata Oselame,Dafre Alcir Luiz,Corrêa Camila Fernandes,Mattioni Bruna,Batista Rosana Oliveira,Pettigrew James E.,Fracalossi Débora Machado
Funder
Alltech
Conselho Nacional de Desenvolvimento Científico e Tecnológico
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
Publisher
Springer Science and Business Media LLC
Subject
Aquatic Science,General Medicine,Physiology,Biochemistry
Reference76 articles.
1. AOAC (1999) Official methods of analysis of the AOAC international, 17th edn. Association of Official Analytical Chemists, Gaithersburg, MD
2. Abdel-Tawwab M, Ahmad MH, Khattab YAE, Shalaby AME (2010) Effect of dietary protein level, initial body weight, and their interaction on the growth, feed utilization, and physiological alterations of Nile tilapia, Oreochromis niloticus (L.). Aquaculture 298:267–274. https://doi.org/10.1016/j.aquaculture.2009.10.027
3. Abele D, Puntarulo S (2004) Formation ofreactive species and induction ofantioxidant defence systems in polar and temperate marine invertebrates and fish. Comp Biochem Physiol C 138:405–415. https://doi.org/10.1016/j.cbpb.2004.05.013
4. Aebi H (1984) Catalase in vitro. Methods Enzymol 105:121–126. https://doi.org/10.1016/S0076-6879(84)05016-3
5. Austin B and Austin DA (1993) Bacterial Fish Pathogens Disease in Farmed and Wild Fish. 2nd Edn. Ellis Horwood, London, pp 376. ISBN: 0–13–059494–6
Cited by
5 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献