The role of odor and irritation, as well as risk perception, in the setting of occupational exposure limits
Author:
Publisher
Springer Science and Business Media LLC
Subject
Public Health, Environmental and Occupational Health
Link
http://link.springer.com/content/pdf/10.1007/s00420-005-0021-3.pdf
Reference10 articles.
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3. Dalton P, Wysocki CJ, Brody MJ and Lawley HJ (1997) The influence of cognitive bias on the perceived odor, irritation and health symptoms from chemical exposure. Int Arch Occup Environ Health 69:407–417
4. Leung HW, Paustenbach DJ (1988) Setting occupational exposure limits for irritant organic acids and bases based on their equilibrium disassociation constants. Appl Ind Hyg 3:115–118
5. Nielsen GD and Alarie Y (1982) Sensory irritation, pulmonary irritation, and respiratory stimulation by airborne benzene and alkylbenzenes: prediction of safe industrial exposure levels and correlation with their thermodynamic properties. Toxicol Appl Pharmacol 65:459–477
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