Some observations on the AOAC method for the analysis of brominated oils-Reference-Cited by-同舟云学术

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Some observations on the AOAC method for the analysis of brominated oils

Published:1981-11 Issue:11 Volume:58 Page:991-993
ISSN:0003-021X
Container-title:Journal of the American Oil Chemists' Society
language:en
Short-container-title:J Am Oil Chem Soc

Author:

Lowry R. R.¹,Tinsley I. J.¹

Affiliation:

1. ; Dept. of Agricultural Chemistry and Environmental Health Sciences Center; Oregon State University; Corvallis OR 9733197331

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference5 articles.

1. Determination of brominated vegetable oils in soft drinks by gas liquid chromatography

2. Open tubular columns for gas liquid chromatography: Cleaning and recoating procedures

3. Supelco, Inc. Catalog #10 Supelco, Inc. Bellefonte, PA 4042

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Attempt to Calculate the Efficiency of Methylation Using ¹H-NMR for Analyzing Brominated Vegetable Oil;Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi);2021-04-25

2. Simple and rapid quantification of brominated vegetable oil in commercial soft drinks by LC–MS;Food Chemistry;2016-12

3. Characterization of Brominated Vegetable Oils by Normal and Reversed Phase Liquid Chromatography;Journal of Liquid Chromatography;1987-01

4. Use of capillary gas chromatography for the identification of brominated vegetable oils;Journal of Chromatography A;1986-01

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