Gammaglobulin level and soy-protein intake in early infancy-Reference-Cited by-同舟云学术

Gammaglobulin level and soy-protein intake in early infancy

Published:1979 Issue:1 Volume:131 Page:61-69
ISSN:0340-6199
Container-title:European Journal of Pediatrics
language:en
Short-container-title:Eur J Pediatr

Author:

Zoppi G.,Zamboni G.,Bassani N.,Vazzoler G.

Publisher

Springer Science and Business Media LLC

Subject

Pediatrics, Perinatology and Child Health

Link

http://link.springer.com/content/pdf/10.1007/BF00442786.pdf

Reference21 articles.

1. American Academy of Pediatrics. Committee on Nutrition: Special diets for infants with inborn errors of metabolism. Pediatrics 57, 783 (1976)

2. Bates, R. D., Barrett, W. W., Anderson, D. W. Jr., Saperstein, S.: Milk and soy formulas: a comparative growth study. Ann. Allergy 26, 577 (1968)

3. Cherry, F. F., Cooper, M. D., Stewart, R. A., Platou, R. V.: Cow versus soy formulas. Am. J. Dis. Child. 115, 677 (1968)

4. Dean, M. E.: A study of normal infants fed a soya protein isolate formula. Med. J. Aust. 1, 1289 (1973)

5. Fomon, S. J.: Comparative study of human milk and a soya bean formula in promoting growth and nitrogen retention in infants. Pediatrics 24, 577 (1959)

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