Author:
Abu Safieh Kayed A.,Hasan Ala’a K.,Ayoub Mikdad T.,Mubarak Mohammad S.
Publisher
Springer Science and Business Media LLC
Reference52 articles.
1. K. Ohkuma, J. L. Lyon, F. T. Addicott, Q. E. Smith, Science 142(3599), 1592 (1963)
2. H. Kikuzaki, S. Kayano, N. Fukutsuka, A. Aoki, K. Kasamatsu, Y. Yamasaki, T. MITANI, T. Nakatani, N. Nakatani, J. Agric. Food Chem. 52, 344 (2004)
3. A.S. Dimoglo, V.A. Ustyugov, D.P. Popa, K.I. Kuchkova, Stiinte Biologice si Chimice. 1, 49 (1991)
4. T. Wang, J. Zhou, B. Bai, J. Yang, H. Tan, Chin. J. Appl. Environ. Biol. 11(6), 699 (2005)
5. T. Oritani, K. Yamashita, Agr. Biol. Chem. 36(3), 362 (1972)
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献