Mycotoxins in Poultry Feed in Kuwait

Author:

Beg M. U.,Al-Mutairi M.,Beg K. R.,Al-Mazeedi H. M.,Ali L. N.,Saeed T.

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine

Reference47 articles.

1. Abdelhamid AM (1990) Occurrence of some mycotoxins (aflatoxin, ochratoxin A, citrinin, zearalenone and vomitoxin) in various Egyptian feeds. Arch Tierernahr 40:647–664

2. Ali N, Sardjono, Yamashita A, Yoshizawa T (1998) Natural co-occurrence of aflatoxins and Fusarium mycotoxins (fumonisins, deoxynivalenol, nivalenol and zearalenone) in corn from Indonesia. Food Add Contam 15:377–384

3. Al-Julaifi MZ, Al-Falih AM (2001) Detection of trichothecenes in feeds and foodstuffs during the years 1997 to 2000 in Saudi Arabia. J Food Protect 64:1603–1606

4. Association of Official Analytical Chemists International (2000) Official methods of analysis, 17th ed. Association of Official Analytical Chemists International, Arlington, VA

5. Beg MU, Al-Mutairi M, Al-Mazeedi H, Saeed T, Beg KR (2003) Assessment of aflatoxins in animal feed in Kuwait. KISR Report No. 6764. Kuwait Institute for Scientific Research, Kuwait

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