Influence de l'�ge de la culture sur la survie de Rhizobium meliloti � la lyophilisation et � la conservation apr�s lyophilisation-Reference-Cited by-同舟云学术

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Influence de l'�ge de la culture sur la survie de Rhizobium meliloti � la lyophilisation et � la conservation apr�s lyophilisation

Published:1972 Issue:4 Volume:81 Page:361-366
ISSN:0302-8933
Container-title:Archiv f�r Mikrobiologie
language:fr
Short-container-title:Archiv. Mikrobiol.

Author:

Amarger No�lle,Jacquemetton Mich�le,Blond Genevi�ve

Publisher

Springer Science and Business Media LLC

Subject

Genetics,Molecular Biology,General Medicine,Biochemistry,Microbiology

Link

http://link.springer.com/content/pdf/10.1007/BF00412642.pdf

Reference19 articles.

1. Appleman, M. D., Sears, O. H.: Studies of lyophiled cultures: lyophile storage of cultures of Rhizobium leguminosarum. J. Bact. 52, 209?211 (1946).

2. Benedict, R. G., Corman, J., Sharpe, E. S., Kemp, C. E., Hall, H. H., Jackson, R. W.: Preservation of microorganisms by freeze drying. Appl. Microbiol. 6, 401?407 (1958).

3. Damjanovic, V., Radulovic, D.: Survival of Lactobacillus bifidus after freeze drying. Cryobiology 4, 30?32 (1967).

4. ??: Predicting the stability of freeze-dried Lactobacillus bifidus by the accelerated storage test. Cryobiology 5, 101?104 (1968).

5. Davis, R. J.: Viability and behavior of lyophilized cultures after storage for twenty one years. J. Bact. 85, 486 (1963).

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1. Influence of growth phases and desiccation on the degrees of unsaturation of fatty acids and the survival rates of rhizobia;Journal of Applied Microbiology;1999-10

2. Growth requirements for production of stable cells of the bioherbicidal bacterium Xanthomonas campestris;Journal of Industrial Microbiology and Biotechnology;1998-10-01

3. Pilot scale production and preservation of a new malolactic culture Leuconostoc oenos 44.40 For use in secondary wine fermentation;Biotechnology Letters;1982-11

4. A note on some factors affecting the survival ofRhizobiumcultures during freeze drying and subsequent storage;Journal of Applied Bacteriology;1982-06

5. Preservation of Microorganisms;Advances in Applied Microbiology Volume 24;1978

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