Physiological genetics of the response to a high-sucrose diet byDrosophila melanogaster
Author:
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Molecular Biology,General Medicine,Ecology, Evolution, Behavior and Systematics,Biochemistry
Link
http://link.springer.com/content/pdf/10.1007/BF00554727.pdf
Reference30 articles.
1. Barbancho, M. (1992). Effects of dietary ethanol acetaldehyde 2-propanol and acetone on the variation of several enzyme activities involved in alcohol metabolism ofDrosophila melanogaster adults.Insect Biochem. Mol. Biol. 22269.
2. Bownes, M., and Blair, M. (1986). The effects of a sugar diet and hormones on the expression of theDrosophila yolk-protein genes.J. Insect Physiol. 32493.
3. Cavener, D. R. (1984). Response of theG6pd and6Pgd polymorphisms inDrosophila melanogaster to dietary selection.Genetica 6381.
4. Chen, C.-P., and Walker, V. K. (1993). Increase in cold-shock tolerance by selection of cold resistant lines inDrosophila melanogaster.Ecol. Entomol. 18184.
5. Clark, A. G., and Wang, L. (1994). Comparative evolutionary analysis of metabolism inDrosophila.Evolution 481230.
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