Genetic analyses of anthocyanin concentrations and intensity of red bulb color among segregating haploid progenies of onion-Reference-Cited by-同舟云学术

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Genetic analyses of anthocyanin concentrations and intensity of red bulb color among segregating haploid progenies of onion

Published:2014-01-21 Issue:1 Volume:34 Page:75-85
ISSN:1380-3743
Container-title:Molecular Breeding
language:en
Short-container-title:Mol Breeding

Author:

Duangjit Janejira,Welsh Kent,Wise Mitchell L.,Bohanec Borut,Havey Michael J.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,Molecular Biology,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s11032-014-0018-2.pdf

Reference56 articles.

1. Acquaah G (2010) Principles of plant genetics and breeding. Blackwell, UK

2. Baldwin S, Pither-Joyce M, Wright K, Chen L, McCallum J (2012) Development of robust genomic simple sequence repeat markers for estimation of genetic diversity within and among bulb onion (Allium cepa L.) populations. Mol Breed 30:1401–1411

3. Barrett DM, Beaulieu JC, Shewfelt R (2010) Color, flavor, texture, and nutritional quality of fresh-cut fruits and vegetables: desirable levels, instrumental and sensory measurement, and the effects of processing. Crit Rev Food Sci Nutr 50:369–389

4. Bartko JJ (1966) The intraclass correlation coefficient as a measure of reliability. Psychol Rep 19:3–11

5. Baudry A, Heim MA, Dubreucq B, Caboche M, Weisshaar B, Lepiniec L (2004) TT2, TT8, and TTG1 synergistically specify the expression of BANYULS and proanthocyanidin biosynthesis in Arabidopsis thaliana. Plant J 39:366–380

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1. Recent Advances in Molecular Genetics of Onion;Horticulturae;2024-03-07

2. Evaluation of homozygosity levels of onion (Allium cepa L.) inbred lines using molecular markers evenly distributed in a high-resolution linkage map;Euphytica;2023-08-23

3. Metabolomics and Cytoplasmic Genomics of Allium;Compendium of Crop Genome Designing for Nutraceuticals;2023

4. Metabolomics and Cytoplasmic Genomics of Allium;Compendium of Crop Genome Designing for Nutraceuticals;2023

5. Onion anthocyanins: Extraction, stability, bioavailability, dietary effect, and health implications;Frontiers in Nutrition;2022-07-27

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