SSR- and SNP-related QTL underlying linolenic acid and other fatty acid contents in soybean seeds across multiple environments-Reference-Cited by-同舟云学术

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SSR- and SNP-related QTL underlying linolenic acid and other fatty acid contents in soybean seeds across multiple environments

Published:2011-07-06 Issue:1 Volume:30 Page:169-179
ISSN:1380-3743
Container-title:Molecular Breeding
language:en
Short-container-title:Mol Breeding

Author:

Xie Dongwei,Han Yingpeng,Zeng Yuhong,Chang Wei,Teng Weili,Li Wenbin

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,Molecular Biology,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s11032-011-9607-5.pdf

Reference34 articles.

1. Bilyeu KD, Palavalli L, Sleper DA, Beuselinck PR (2003) Three microsomal omega-3 fatty-acid desaturase genes contribute to soybean linolenic acid levels. Crop Sci 43:1833–1838

2. Chappell AS, Bilyeu KD (2006) A GmFAD3A mutation in the low linolenic acid soybean mutant C1640. Plant Breed 125:535–536

3. Cregan PB, Jarvik T, Bush AL, Shoemaker RC, Lark KG, Kahler AL, VanToai TT, Lohnes DG, Chung J, Specht JE (1999) An integrated genetic linkage map of the soybean genome. Crop Sci 39:1464–1490

4. Demaison L, Moreau D (2002) Dietary n-3 polyunsaturated fatty acids and coronary heart disease–related mortality: a possible mechanism of action. Cell Mol Life Sci 59(3):463–477

5. Doyle JJ, Doyle JL (1990) Isolation of plant DNA from fresh tissue. Focus 12:13–15

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