Comparison of image acquisition techniques and morphometric methods to distinguish between Vitis vinifera subspecies and cultivars

Author:

Ucchesu MarianoORCID,Ivorra SarahORCID,Pastor Thierry,Bouby LaurentORCID

Funder

HORIZON EUROPE Marie Sklodowska-Curie Actions

Publisher

Springer Science and Business Media LLC

Reference34 articles.

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2. Arroyo-García R, Ruiz‐García L, Bolling L et al (2006) Multiple origins of cultivated grapevine (Vitis vinifera L. ssp. sativa) based on chloroplast DNA polymorphisms. Mol Ecol 15:3707–3714. https://doi.org/10.1111/j.1365-294X.2006.03049.x

3. Bonhomme V, Picq S, Gaucherel C, Claude J (2014) Momocs: Outline Analysis using R. J Stat Softw 56:1–24. https://www.jstatsoft.org/v56/i13/

4. Bonhomme V, Ivorra S, Lacombe T et al (2021) Pip shape echoes grapevine domestication history. Sci Rep 11:21381. https://doi.org/10.1038/s41598-021-00877-4

5. Bonhomme V, Pagnoux C, Bouby L, Ivorra S, Allen SE, Valamoti SM (2022) Early viticulture in Neolithic and bronze age Greece: looking for the best traditional morphometric method to distinguish wild and domestic grape pips. In: Valamoti SM, Dimoula A, Ntinou M (eds) Cooking with plants in Ancient Europe and Beyond. Sidestone, Leiden, pp 57–69

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