Assessing the environment mediated alterations in chickpea wilt incidence in North Western Zone of India

Author:

Kapoor Promil,Sharath Chandran U. S.,Dhankar Surender,Khichar M. L.,Sharma MamtaORCID

Funder

Climate Change Program - DST, Government of India

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science

Reference17 articles.

1. Agrios GN (2005) Plant pathology, 5th edn. Elsevier Academic Press, Amsterdam; Boston

2. Bayraktar H, Dolar FS (2012) Pathogenic variability of Fusarium Oxysporum f. sp. ciceris isolates from Chickpea in Turkey. Pak J Bot 44(2):821–823

3. FAOSTAT (2017) Available online at: www.fao.org/faostat/en/#home

4. Imtiaz M, Malhotra RS, Yadav SS (2011) Genetic Adjustment to changing climates: Chickpea. In: Yadav SS, Redden RJ, Hatfield JL, Lotze-Campen H, Hall AE (eds) Crop adaptation to Climate Change. Wiley-Blackwell, Oxford, UK, pp 251–268

5. Jendoubi W, Bouhadida M, Boukteb A, Béji M, Kharrat M (2017) Fusarium Wilt Affecting Chickpea Crop. Agriculture 7(3):23. https://doi.org/10.3390/agriculture7030023

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