Publisher
Springer Science and Business Media LLC
Subject
Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology
Reference9 articles.
1. Kröller, E.:Diese Z. 127, 130 (1965).
2. Schmidt, H.: Arb. Kaiserl. Gesundheitsamt18, 490 (1902).
3. Wohl, A., u.O. Wollenberg: Justus Liebigs Ann. Chem.500, 281 (1933).
4. Gagliardi, E., u.P. Poxorny: Microchim. Acta (Wien),1965, 699.
5. Robertson, J. G., u.G. W. Butler: J. Chromatogr.13, 262 (1964).