Health literacy and effects on household/family dietary behaviour: a systematic scoping review
Author:
Publisher
Springer Science and Business Media LLC
Subject
Public Health, Environmental and Occupational Health
Link
https://link.springer.com/content/pdf/10.1007/s10389-023-02033-w.pdf
Reference55 articles.
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2. Bohula EA, Wiviott SD, McGuire DK, Inzucchi SE, Kuder J et al (2018) Cardiovascular safety of lorcaserin in overweight or obese patients. N Engl J Med 379(12):1107–1117. https://doi.org/10.1056/nejmoa1808721fleary
3. Boustasni NM, Ferreira M, Guiné RP (2021) Food consumption knowledge and habits in a developing country: a case of Lebanon. Insights Reg Dev 3(4):62–79. https://doi.org/10.9770/IRD.2021.3.4(5)
4. Costarelli V, Michou M, Panagiotakos DB, Lionis C (2022) Parental health literacy and nutrition literacy affect child feeding practices: A cross-sectional study. Nutr Health 28(1):59–68. https://doi.org/10.1177/02601060211001
5. Chukwuma M (2019) Why more Nigerians may die of diet-related diseases. The Guardian. https://guardian.ng/features/why-more-nigerians-may-die-of-diet-related-diseases/
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