Botrytis cinerea in greenhouse vegetables: chemical, cultural, physiological and biological controls and their integration
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,Ecology
Link
http://link.springer.com/content/pdf/10.1007/BF00140331.pdf
Reference129 articles.
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3. Akutsu K., Kobayashi Y., Matsusawa Y., Watanbe T., Ko K. and Misato T. (1981) Morphological studies on infection process of cucumber leaves by conidia of Botrytis cinerea simulated with various purine-related compounds. Ann. Phytopathol. Soc. Japan 47, 234?43.
4. Alderman S.C. and Lacy M.L. (1983) Influence of dew period and temperature on infection of onion leaves by dry conidia of Botrytis squamosa. Phytopathology 73, 1020?3.
5. Alderman S.C. and Lacy M.L. (1985) Influence of interruptions of dew periods on numbers of lesions produced on onion by Botrytis squamosa. Phytopathology 75, 808?10.
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