Omega-3 fatty acid supplementation decreases DNA damage in brain of rats subjected to a chemically induced chronic model of Tyrosinemia type II-Reference-Cited by-同舟云学术

Omega-3 fatty acid supplementation decreases DNA damage in brain of rats subjected to a chemically induced chronic model of Tyrosinemia type II

Published:2017-03-18 Issue:4 Volume:32 Page:1043-1050
ISSN:0885-7490
Container-title:Metabolic Brain Disease
language:en
Short-container-title:Metab Brain Dis

Author:

Carvalho-Silva Milena,Gomes Lara M.,Scaini Giselli,Rebelo Joyce,Damiani Adriani P.,Pereira Maiara,Andrade Vanessa M.,Gava Fernanda F.,Valvassori Samira S.,Schuck Patricia F.,Ferreira Gustavo C.,Streck Emilio L.

Publisher

Springer Science and Business Media LLC

Subject

Cellular and Molecular Neuroscience,Neurology (clinical),Biochemistry

Link

http://link.springer.com/article/10.1007/s11011-017-9994-3/fulltext.html

Reference66 articles.

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2. Bazan NG (2005) Neuroprotectin D1 (NPD1): a DHA-derived mediator that protects brain and retina against cell injury-induced oxidative stress. Brain Pathol 15:159–166

3. Beblo S, Reinhardt H, Demmelmair H, Muntau AC, Koletzko B (2007) Effect of fish oil supplementation on fatty acid status, coordination, and fine motor skills in children with phenylketonuria. J Pediatr 150:479–484. doi: 10.1016/j.jpeds.2006.12.011

4. Beckman KB, Ames BN (1997) Oxidative decay of DNA. J Biol Chem 272:19633–19636

5. Brea D, Roquer J, Serena J, Segura T, Castillo J, Artico S (2012) Oxidative stress markers are associated to vascular recurrence in non-cardioembolic stroke patients non-treated with statins. BMC Neurol 12:65. doi: 10.1186/1471-2377-12-65

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