Effects of Hypericum scabrum extract on learning and memory and oxidant/antioxidant status in rats fed a long-term high-fat diet

Author:

Ganji Ahmad,Salehi Iraj,Nazari Masoumeh,Taheri Masoumeh,Komaki Alireza

Publisher

Springer Science and Business Media LLC

Subject

Cellular and Molecular Neuroscience,Clinical Neurology,Biochemistry

Reference105 articles.

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2. Adebiyi OE, Olopade FE, Olopade JO, Olayemi FO (2016) Behavioural studies on the ethanol leaf extract of Grewia Carpinifolia in Wistar rats. Afr Health Sci 16:339–346

3. Aebi H (1984) [13] Catalase in vitro. Methods Enzymol 105:121–126

4. Aghili T, Arshami J, Tahmasbi AM, Haghparast AR (2014) Effects of Hypericum perforatum extract on IgG titer, leukocytes subset and spleen index in rats. Avicenna J Phytomedicine 4:413

5. Alzoubi KH, Khabour OF, Salah HA, Hasan Z (2013) Vitamin E prevents high-fat high-carbohydrates diet-induced memory impairment: the role of oxidative stress. Physiol Behav 119:72–78

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