Geographic dispersion and varietal diversity in Vicia faba L.

Author:

Serradilla J. M.,De Mora T.,Moreno M. T.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics

Reference34 articles.

1. Abdalla, M. M. F. & G. Gunzel, 1979. Protein content and electrophoresis of seed proteins of certain Vicia faba L. stocks and assumed ancestors. Z. Pflanzenzüchtung. 83: 148?154.

2. Ayala, F. J., J. R. Powell, M. L. Tracey, C. A. Mourad & S. Perez Salas, 1972. Enzyme variability in the Drosophila willistoni group. IV. Genic variation in natural populations of Drosophila willistoni. Genetics 70: 113?139.

3. Bassiri, A. & I. Rouhani, 1977. Identification of broad bean cultivars based on enzyme patterns. Euphytica 26: 279?286.

4. Brewer, G. J. & C. R. Sing, 1970. An introduction to isozyme techniques. Academic Press, New York.

5. Cubero, J. I., (1974). On the evolution of Vicia faba L. Theor. Appl. Genet. 45: 47?51.

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