Effect of microwave-assisted softening on the physicochemical properties of Moso bamboo
Author:
Funder
Department of Science and Technology of Zhejiang Province
Department ofScience and Technology of Zhejiang Province
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s00107-024-02137-4.pdf
Reference45 articles.
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2. Berglund J, Vilaplana F, Widmalm G, Bergenstrahle-Wohlert M, Lawoko M, Henriksson G, Lindström M, Wohlert J (2016) A molecular dynamics study of the effect of glycosidic linkage type in the hemicellulose backbone on the molecular chain flexibility. Plant J 88:56–70. https://doi.org/10.1111/tpj.13259
3. Bian F, Zhong Z, Zhang X, Yang C, Ga X (2020) Bamboo e an untapped plant resource for the phytoremediation of heavy metal contaminated soils. Chemosphere 246:125750. https://doi.org/10.1016/j.chemosphere.2019.125750
4. Börcsök Z, Pásztory Z (2021) The role of lignin in wood working processes using elevated temperatures: an abbreviated literature survey. Eur J Wood Prod. https://doi.org/10.1007/s00107-020-01637-3
5. Chen H, Wu J, Shi J, Zhang W, Wang G (2021) Strong and highly flexible slivers prepared from natural bamboo culm using NaOH pretreatment. Industrial Crops Prod. https://doi.org/10.1016/j.indcrop.2021.113773
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