Effect of different leaf-to-fruit ratios on photosynthesis and fruit growth in olive (Olea europaea L.)
Author:
Publisher
Institute of Experimental Botany
Subject
Plant Science,Physiology
Link
http://ps.ueb.cas.cz/doi/10.1007/s11099-006-0019-4.pdf
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1. Effects of girdling time on growth, yield, and fruit maturity of the low chill peach cultivar Flordaprince
2. Effects of ringing branches on fruit size and maturity of peach and nectarine cultivars
3. THE QUANTITATIVE ANALYSIS OF CHLOROPHYLLS a AND b IN PLANT EXTRACTS
4. Die Bedeutung der Saccharose- und Stärkegehalte der Blätter für die Regulierung der Netto-Photosyntheseraten
5. Carbohydrate Partitioning and Metabolism in Crops
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