Efficacious Extraction and Purification Technique of a Potential Antimycobacterial Bacteriocin Produced by Bacillus subtilis (MK733983) of Ethnomedicinal Origin
Author:
Publisher
Springer Science and Business Media LLC
Subject
Microbiology
Link
https://link.springer.com/content/pdf/10.1007/s12088-023-01128-y.pdf
Reference18 articles.
1. WHO Report (2020) https://www.who.int/news-room/fact-sheets/detail/antimicrobial.resistance. Accessed 31 July 2020.
2. Roberts SC, Zembower TR (2020) Global increases in antibiotic consumption: a concerning trend for WHO targets. Lancet Infec Dis 21:10–11
3. Green AA, Hughes WL (1955) Protein solubility on the basis of solubility in aqueous solutions of salts and organic solvents. Methods Enzymol 1:67–90
4. Huan Y, Kong Q, Mou H, Yi H (2020) Antimicrobial peptides: classification, design, application and research progress in multiple fields. Front Microbiol 11:582779. https://doi.org/10.3389/fmicb.2020.582779
5. Burianek LL, Yousef AE (2000) Solvent extraction of bacteriocins from liquid cultures. Lett Appl Microbiol 31:193–197
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