Impact of Growth-Promoting Endophytic Bacteria on Ginger Plant Growth
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Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s12088-024-01379-3.pdf
Reference88 articles.
1. Hardoim PR, Van Overbeek LS, van Elsas JD (2008) Properties of bacterial endophytes and their proposed role in plant growth. Trends Microbiol 16:463–471. https://doi.org/10.1016/j.tim.2008.07.008
2. Bhagya M, Nagaraju K, Praveen Biradar BJ, Santhosh GP, Gundappagol RC (2019) Isolation and characterization of endophytic bacteria from nodule, root and seeds of Greengram (Vigna radiata L.). Indian J Pure Appl Biosci 7:319–28. https://doi.org/10.18782/2320-7051.7737
3. Hazarika SN, Saikia K, Borah A, Thakur D (2021) Prospecting endophytic bacteria endowed with plant growth promoting potential isolated from camellia sinensis. Front Microbiol 12:738058. https://doi.org/10.3389/fmicb.2021.738058
4. DaCunha Ferreira S, Nakasone AK, Do Nascimento SM, De Oliveira DA, Siqueira AS, Cunha EF, De Castro GL, De Souza CR (2021) Isolation and characterization of cassava root endophytic bacteria with the ability to promote plant growth and control the in vitro and in vivo growth of Phytopythium sp. Physiol Mol Plant Pathol 116:1017–1019. https://doi.org/10.1016/j.pmpp.2021.101709
5. Hoda S, Aggarwal KK (2024) Impact of organophosphates on diversity and functional characteristics of phyllosphere bacterial communities of Solanum melongena. Indian J Microbiol. https://doi.org/10.1007/s12088-024-01322-6
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