Purification and Enzymatic Properties of a Difunctional Glycoside Hydrolase from Aspergillus oryzae HML366
Author:
Funder
National Natural Science Foundation of China
Publisher
Springer Science and Business Media LLC
Subject
Microbiology
Link
https://link.springer.com/content/pdf/10.1007/s12088-020-00892-5.pdf
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3. Wang JY, Zhu SG, Xu CF (2002) Biochemistry (Volume one), 3rd edn. Higher Education Press, Beijing, p 45
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