Critical analysis of factors influencing sphaeroplast generation from Saccharomyces cerevisiae

Author:

Kumari J. A.,Panda T.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Bioengineering,Biotechnology,Applied Microbiology and Biotechnology,Biotechnology

Reference29 articles.

1. Anjani Kumari, O.; Panda, T.: Protoplast fusion ? an integrated approach. In: Proceedings of CHEMCON '89 (42 Annual Session of Indian Institute of Chemical Engineers) Trivandrum, Vol. II, 717?721, 1989

2. Morgan, A. J.: Yeast strain improvement by protoplast fusion and transformation. Experientia Supplementum 46 (1983) 155?166

3. Johansson, M.; Sjostrom, J. E.: Ethanol and glycerol production under aerobic conditions by wild type, respiratory-deficient mutants and a fusion product of Saccharomyces cerevisiae. Applied Microbiology and Biotechnology 20 (1984) 105?110

4. Lee, H. S.; Jang, H. W.; Ryn, Y. W.: Development of ethanol tolerant yeast strain for alcohol fermentation from lactose by protoplast fusion. Proceedings of AP Bio Ch. EC '90, M-P 32, 349?352, 1990

5. Eddy, A. A.; Williamson, D. H. Formation of aberrant cell walls and of spores by the growing yeast protoplast. Nature 183 (1959) 1101?1104

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