Hyaluronic acid

Author:

Swann David A.,Kuo Jing-wen

Publisher

Palgrave Macmillan UK

Reference225 articles.

1. Meyer, K. & Palmer, J. (1934) The polysaccharide of the vitreous humour. J. Biol. Chem. 107: 629–634.

2. Everd, D. & Whelan, J. (eds) (1989) The Biology of Hyaluronan, Ciba Foundation Symposium, Vol. 143. Wiley, Chichester, UK.

3. Laurent, T.C. (1987) Biochemistry of hyaluronan. Acta Otolaryngol. (Stockh.) suppl. 442: 7–24.

4. Swann, D.A. (1980) Chemistry and biology of the vitreous body. Int. Rev. Exp. Pathol. 2: 1–57.

5. Comper, W.D. & Laurent, T.C. (1978) Physiological function of connective tissue polysaccharides. Physiol. Rev. 58: 255–315.

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3. Culture Conditions Affect the Molecular Weight Properties of Hyaluronic Acid Produced by Streptococcus zooepidemicus;Applied and Environmental Microbiology;1997-07

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