A micromethod to generate and collect odor constituents from heated cooking oils

Author:

Selke E.1,Rohwedder W. K.1,Dutton H. J.1

Affiliation:

1. ; Northern Regional Research Laboratory; Peoria Illinois 61604

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference15 articles.

1. Evans , C.D. G.R. List H.A. Moser J.C. Cowan presented at the AOCS meeting New York 1968

2. Edible oil evaluation by room odor tests: A preliminary report

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3. Dynamic headspace capillary gas chromatographic analysis of soybean oil volatiles;Journal of the American Oil Chemists' Society;1987-05

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