Identification of genetic loci associated with five agronomic traits in alfalfa using multi-environment trials
Author:
Funder
Agricultural Research Service
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Agronomy and Crop Science,General Medicine,Biotechnology
Link
https://link.springer.com/content/pdf/10.1007/s00122-023-04364-4.pdf
Reference103 articles.
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3. Annicchiarico P, Barrett B, Brummer EC et al (2015) Achievements and challenges in improving temperate perennial forage legumes. CRC Crit Rev Plant Sci 34:327–380. https://doi.org/10.1080/07352689.2014.898462
4. Arnold AM, Cassida KA, Albrecht KA et al (2019) Multistate evaluation of reduced-lignin alfalfa harvested at different intervals. Crop Sci 59:1799–1807. https://doi.org/10.2135/cropsci2019.01.0023
5. Azimi S, Amirnia R, Tajbakhsh M, Ghiyasi M (2012) Effects of salt stress on growth and nutrients concentration in cx hickpea (Cicer arietinum L.). Adv Environ Biol 6:907–911
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