Linkage of the A locus for the presence of anthocyanin and fs10.1, a major fruit-shape QTL in pepper-Reference-Cited by-同舟云学术

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Linkage of the A locus for the presence of anthocyanin and fs10.1, a major fruit-shape QTL in pepper

Published:2003-03 Issue:5 Volume:106 Page:889-894
ISSN:0040-5752
Container-title:Theoretical and Applied Genetics
language:en
Short-container-title:Theor Appl Genet

Author:

Chaim A.,Borovsky Y.,De Jong W.,Paran I.

Publisher

Springer Science and Business Media LLC

Subject

Genetics,Agronomy and Crop Science,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00122-002-1132-9.pdf

Cited by 64 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Identification of QTLs involved in destemming and fruit quality for mechanical harvesting of New Mexico pod–type green chile;Frontiers in Plant Science;2024-07-01

2. Genome-wide association study and candidate gene identification for agronomic traits in 182 upward-growing fruits of C. frutescens and C. annuum;Scientific Reports;2024-06-26

3. Molecular and biotechnological approaches for improvement of pepper crop;Pepper Virome;2024

4. The Relationship between the Anthocyanin Content with the Expression Level of the Anthocyanin Biosynthesis Pathway Regulatory and Structural Genes in Pepper Capsicum L. Species;Russian Journal of Genetics;2023-09

5. Relationship of the Anthocyanian Content with the Expression Level of the Anthocyanian Biosynthesis Pathway Regulatory and Structural Genes in <i>Capsicum</i> L. Species;Генетика;2023-09-01

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