Lack of end-product control of nitrite reductase level in pea roots
Author:
Publisher
Institute of Experimental Botany
Subject
Horticulture,Plant Science
Link
http://www.springerlink.com/index/pdf/10.1007/BF02880445
Reference18 articles.
1. Ferguson, A. R.: The nitrogen metabolism ofSpirodella oligorhiza. II. Control of the enzymes of nitrate assimilation. -Planta88: 353–363, 1969.
2. Heimer, Y. M., Riklis, E.: Posttranscriptional control of nitrate reductase of cultured tobacco cells by amino acids. - Plant Physiol.64: 663–664, 1979.
3. Ingle, J., Joy, K. W., Hageman, R. H.: The regulation of activity of the enzymes involved in the assimilation of nitrate by higher plants. - Biochem. J.100: 577–588, 1966.
4. Joy, K. W.: Nitrogen metabolism ofLemna minor. II. Enzymes of nitrate assimilation and some aspects of their regulation. -Plant Physiol.44: 849–853, 1969.
5. Kirkby, E. A., Mengel, K.: Ionic balance in different tissues of the tomato plant in relation to nitrate, urea or ammonium nutrition. - Plant Physiol.42: 6–14, 1967.
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