Light quality affects light harvesting and carbon sequestration during the diel cycle of crassulacean acid metabolism in Phalaenopsis
Author:
Funder
China Scholarship Council
Universiteit Gent
Publisher
Springer Science and Business Media LLC
Subject
Cell Biology,Plant Science,Biochemistry,General Medicine
Link
http://link.springer.com/article/10.1007/s11120-019-00620-1/fulltext.html
Reference57 articles.
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2. Adams WW, Díaz M, Winter K (1989) Diurnal changes in photochemical efficiency, the reduction state of Q, radiationless energy dissipation, and non-photochemical fluorescence quenching in cacti exposed to natural sunlight in northern Venezuela. Oecologia 80:553–561. https://doi.org/10.1007/BF00380081
3. Baker NR (2008) Chlorophyll fluorescence: a probe of photosynthesis in vivo. Annu Rev Plant Biol 59:89–113. https://doi.org/10.1146/annurev.arplant.59.032607.092759
4. Barrow SR, Cockburn W (1982) Effects of light quantity and quality on the decarboxylation of malic Acid in crassulacean Acid metabolism photosynthesis. Plant Physiol 69(3):568–571
5. Boccalandro E, Giordano CV, Ploschuk EL, Piccoli PN (2012) Phototropins but not cryptochromes mediate the blue light-specific promotion of stomatal conductance, while both enhance photosynthesis and transpiration under. Plant Physiol 158:1475–1484. https://doi.org/10.1104/pp.111.187237
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