Jasmonic acid-dependent increases in the level of specific polypeptides in soybean suspension cultures and seedlings
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science
Link
http://link.springer.com/content/pdf/10.1007/BF02025263.pdf
Reference21 articles.
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2. Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 72:248–254
3. Dathe W, Ronsch H, Preiss A, Schade W, Sembdner G, Schreiber K (1981) Endogenous plant hormones of the broad bean,Vicia faba L. (−)-jasmonic acid, a plant growth inhibitor in the pericarp. Planta 153:530–535
4. Franceschi VR, Wittenbach VA, Giaquinta RT (1983) Paraveinal mesophyll of soybean leaves in relation to assimilate transfer and compartmentation. III. Immunohistochemical localization of specific glycoproteins in the vacuole after depodding. Plant Physiol 72:586–589
5. Horn ME, Sherrard JH, Widholm JM (1983) Photoautotrophic growth of soybean cells in suspension culture. I. Establishment of photoautotrophic cultures. Plant Physiol 72:426–429
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