Funder
Fundação de Amparo à Pesquisa do Estado de São Paulo
Fundação Banco do Brasil
Publisher
Springer Science and Business Media LLC
Subject
Industrial and Manufacturing Engineering,Safety, Risk, Reliability and Quality,General Chemical Engineering,Food Science
Reference36 articles.
1. FAO. FAOSTAT database—crops production statistics (2018). http://www.fao.org/faostat/en/#home. Accessed 10 Sep 2020
2. R.R. Assa, J.L. Konan Konan, A. Prades, J. Nemlin, E. Koffi, Afr. J. Biotechnol. 9(14), 2136 (2010)
3. A.C. Benassi, C. Ruggiero, A.B.G. Martins, J.A.A. Silva, Rev. Bras. Frutic. (2007). https://doi.org/10.1590/S0100-29452007000200022
4. J.C. Jackson, A. Gordon, G. Wizzard, K. McCook, R. Rolle, J. Sci. Food Agric. (2004). https://doi.org/10.1002/jsfa.1783
5. A. Tansakul, P. Chaisawang, J. Food Eng. (2006). https://doi.org/10.1016/j.jfoodeng.2005.01.035