An antioxidant- and hydroxymethylfurfural-based index for health impact grading of honey-Reference-Cited by-同舟云学术

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An antioxidant- and hydroxymethylfurfural-based index for health impact grading of honey

Published:2024-02-08 Issue:4 Volume:18 Page:2609-2617
ISSN:2193-4126
Container-title:Journal of Food Measurement and Characterization
language:en
Short-container-title:Food Measure

Author:

Yap Shu Khang,Chin Nyuk Ling^ORCID,Niranjan Keshavan,Shah Nor Nadiah Abdul Karim,Than Leslie Thian Lung

Funder

Universiti Putra Malaysia

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s11694-023-02340-6.pdf

Reference55 articles.

1. Codex Alimentarius Commission, Codex Stand. 12, 1 (2001)

2. E. Union, Off. J. Eur. Communities 10, 47 (2002)

3. Department of Standards Malaysia, Kelulut (Stingless Bee) Honey- Specification (2017).

4. A. Thrasyvoulou, C. Tananaki, G. Goras, E. Karazafiris, M. Dimou, V. Liolios, D. Kanelis, S. Gounari, J. Apic. Res. 57, 88 (2018)

5. United States Department of Agriculture, Fed. Regist. 1 (1985).

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