Agroforestry price supports as a conservation tool: Mexican shade coffee

Author:

Ávalos-Sartorio Beatriz,Blackman Allen

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Forestry

Reference39 articles.

1. Aguilar-Støen M, Moe SR, Montalvo-Espinosa L (2009) On farm tree management in coffee forest gardens in Oaxaca, Mexico: a socio-ecological system approach. Ecol Soc

2. Apoyos y Servicios a la Comercialización Agropecuaria (ASERCA) (2004) Padrón Nacional Cafetalero. www.cmcafe.org.mx

3. Asociación Mexicana del Sistema Producto Café (AMECAFE) (2008) Sistema Producto Café. Reglas de Operación del Fondo de Estabilización del Café: Ciclo 2001–2002, Ciclo 2002–2003, Ciclo 2003–2004, Ciclo 2004–2005, Ciclo 2005–2006. http://www.spcafe.org.mx/wb3/wb/spc/spc_reglas_de_operacion

4. Asteggiano L (2008) Woody species diversity and vegetation structure in managed and abandoned shade coffee systems in Coastal Oaxaca. Masters Thesis, Department of International Environment and Development Studies, Noragric, Norwegian University of Life Sciences

5. Ávalos-Sartorio B (2005) Unpublished field survey notes for Oaxaca. January

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