Economic costs of ocean acidification: a look into the impacts on global shellfish production-Reference-Cited by-同舟云学术

Economic costs of ocean acidification: a look into the impacts on global shellfish production

Published:2012-01-08 Issue:3-4 Volume:113 Page:1049-1063
ISSN:0165-0009
Container-title:Climatic Change
language:en
Short-container-title:Climatic Change

Author:

Narita Daiju,Rehdanz Katrin,Tol Richard S. J.

Publisher

Springer Science and Business Media LLC

Subject

Atmospheric Science,Global and Planetary Change

Link

http://link.springer.com/content/pdf/10.1007/s10584-011-0383-3.pdf

Reference31 articles.

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2. Burnett LE (1997) The challenges of living in hypoxic and hypercapnic aquatic environments. Integr Comp Biol 37:633–640

3. Caldeira K, Wickett ME (2003) Anthropogenic carbon and ocean pH. Nature 425:365

4. Caldeira K, Wickett ME (2005) Ocean model predictions of chemistry changes from carbon dioxide emissions to the atmosphere and ocean. J Geophys Res 110:C09S04. doi: 10.1029/2004JC002671

5. Cooley SR, Doney SC (2009) Anticipating ocean acidification’s economic consequences for commercial fisheries. Environ Res Lett 4:024007. doi: 10.1088/1748-9326/4/2/024007

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