Characterization of N-Succinylation of L-Lysylphosphatidylglycerol in Bacillus subtilis Using Tandem Mass Spectrometry-Reference-Cited by-同舟云学术

Characterization of N-Succinylation of L-Lysylphosphatidylglycerol in Bacillus subtilis Using Tandem Mass Spectrometry

Published:2016-08-09 Issue:10 Volume:27 Page:1606-1613
ISSN:1044-0305
Container-title:Journal of the American Society for Mass Spectrometry
language:en
Short-container-title:J. Am. Soc. Mass Spectrom.

Author:

Atila Metin¹,Katselis George²,Chumala Paulos²,Luo Yu¹

Affiliation:

1. Department of Biochemistry, College of Medicine, University of Saskatchewan, Saskatoon, Saskatchewan, Canada

2. Canadian Centre for Health and Safety in Agriculture/Department of Medicine, Core Mass Spectrometry Facility, College of Medicine, University of Saskatchewan, Saskatoon, Saskatchewan, Canada

Funder

Natural Sciences and Engineering Research Council of Canada

Saskatchewan Health Research Foundation

University of Saskatchewan

Publisher

American Chemical Society (ACS)

Subject

Spectroscopy,Structural Biology

Link

http://link.springer.com/content/pdf/10.1007/s13361-016-1455-4.pdf

Reference26 articles.

1. Bacterial membrane lipids: diversity in structures and pathways

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3. Inactivation of the dlt Operon inStaphylococcus aureus Confers Sensitivity to Defensins, Protegrins, and Other Antimicrobial Peptides

4. Alanylation of Teichoic Acids ProtectsStaphylococcus aureusagainst Toll‐like Receptor 2–Dependent Host Defense in a Mouse Tissue Cage Infection Model

5. Tuning the properties of the bacterial membrane with aminoacylated phosphatidylglycerol

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