A fuzzy expert system for the optimization of glutamic acid production

Author:

Kishimoto M.,Moo-Young M.,Allsop P.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Bioengineering,Biotechnology,Applied Microbiology and Biotechnology,Biotechnology

Reference20 articles.

1. Alvarez, J.; Ricano, J.: Modelling and optimal control of a SCP fermentation process. Biotechnol. Bioeng. Symp. 9 (1979) 149?154

2. Esener, A. A.; Roels, J. A.; Kossen, N. W. F.: On the statistical analysis of batch data. Biotechnol. Bioeng. 23 (1981) 2391?2396

3. Kishimoto, M.; Yoshida, T.; Taguchi, H.: Simulation of fed-batch culture for glutamic acid production with ethanol feeding by use of regression analysis. J. Ferment. Technol. 59 (1981) 43?48

4. Kishimoto, M.; Yoshida, T.; Taguchi, H.: Optimization of fedbatch culture by dynamic programming and regression analysis. Biotechnol. Lett. 2 (1980) 403?408

5. Kishimoto, M.; Sawano, T.; Yoshida, T.; Taguchi, H.: Application of a statistical procedure for the control of yeast production. Biotechnol. Bioeng. 26 (1985) 871?876

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