In-situ recovery of butanol during fermentation

Author:

Roffler S. R.,Blanch H. W.,Wilke C. R.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Bioengineering,Biotechnology,Applied Microbiology and Biotechnology,Biotechnology

Reference20 articles.

1. Hastings, J. J. H.: Acetone-butyl alcohol fermentation. In: Rose, A. H. (Ed.): Economic Microbiology, vol. 2, pp. 31?44. New York: Academic Press 1978

2. Walton, M. T.; Martin, J. L.: Production of butanol-acetone by fermentation. In: Peppier, H. J.; Perlman, D. (Eds.): Microbial Technology, vol. 1, pp. 187?209. New York: Academic Press 1979

3. Leung, J. C. Y.; Wang, D. I. C.: Production of acetone and butanol by Clostridium acetobutylicum in continuous culture using free cells and immobilized cells. In: Robinson, C. W. (Ed.): Proceedings of the 2nd World Congress of Chemical Engineering and World Chemical Exposition, pp. 348?352. Montreal, Canada, October 4?9, 1981

4. Murphy, T. K.; Blanch, H. W.; Wilke, C. R.: Water recycle in extractive fermentation. Process Biochem. 17 (1982) 6?9

5. Linden, J. C.; Moreira, A. R.; Lenz, T. G.: Acetone and butanol. In: Moo-Young, M. (Ed.): Comprehensive Biotechnology, vol. 3, pp. 915?931. New York: Pergamon Press 1985

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