Initial Validation of the Brazilian Mindful Eating Scale Among Overweight and Low-Income Women

Author:

Salvo VeraORCID,Curado Daniela FernandezORCID,Sanudo AdrianaORCID,Rezende Fabiane Aparecida CanaanORCID,Demarzo MarceloORCID

Funder

Capes

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Springer Science and Business Media LLC

Subject

Applied Psychology,Developmental and Educational Psychology,Experimental and Cognitive Psychology,Health (social science),Social Psychology

Reference49 articles.

1. Baer, R. A., Smith, G. T., Hopkins, J., Krietemeyer, J., Toney, L., Baer, R. A., Smith, G. T., Hopkins, J., & Toney, L. (2006). Using self-report assessment methods to explore facets of mindfulness. Assessment, 13(1), 27–45. https://doi.org/10.1177/1073191105283504

2. Benton, D., & Young, H. A. (2017). Reducing calorie intake may not help you lose body weight. Perspectives on Psychological Science, 12(5), 703–714. https://doi.org/10.1177/1745691617690878

3. Bighetti, F. (2003). Tradução e validação do Eating Attitudes Test (EAT-26) em adolescentes do sexo feminino na cidade de Ribeirão Preto - SP [Universidade de São Paulo]. In USP Ribeirão Preto. https://pesquisa.bvsalud.org/portal/resource/pt/lil-433521. Accessed 30 Nov 2021.

4. Brasil. Ministério da Saúde. (2020). Situação alimentar e nutricional no Brasil : excesso de peso e obesidade da população adulta na Atenção Primária à Saúde. https://aps.saude.gov.br/biblioteca/visualizar/MjAwNA. Accessed 30 Nov 2021.

5. Brown, T. A. (2015). Confirmatory factor analysis for applied research (2nd ed.). Guilford Press.

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