A comparison between the effects of ochratoxin A and aristolochic acid on the inflammation and oxidative stress in the liver and kidney of weanling piglets
Author:
Funder
Romanian Ministry of Resaerc
Publisher
Springer Science and Business Media LLC
Subject
Pharmacology,General Medicine
Link
http://link.springer.com/article/10.1007/s00210-018-1538-9/fulltext.html
Reference66 articles.
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2. Balogh K, Hausenblasz J, Weber M, Erdelyi M, Fodor J, Mezes M (2007) Effects of ochratoxin A on some production traits, lipid peroxide and glutathione redox status of weaned piglets. Acta Vet Hung 55(4):463–470. https://doi.org/10.1556/AVet.55.2007.4.5
3. Bernardini C, Grilli E, Duvigneau JC, Zannoni A, Tugnoli B, Gentilini F, Bertuzzi T, Spinozzi S, Camborata C, Bacci ML, Piva A, Forni M (2014) Cellular stress marker alteration and inflammatory response in pigs fed with an ochratoxin contaminated diet. Res Vet Sci 97(2):244–250. https://doi.org/10.1016/j.rvsc.2014.07.018
4. Boesch-Saadatmandi C, Wagner AE, Graeser AC, Hundhausen C, Wolffram S, Rimbach G (2009) Ochratoxin A impairs Nrf2-dependent gene expression in porcine kidney tubulus cells. J Anim Physiol Anim Nutr 93(5):547–554. https://doi.org/10.1111/j.1439-0396.2008.00838.x
5. Bui-Klimke TR, Wu F (2015) Ochratoxin A and human health risk: a review of the evidence. Crit Rev Food Sci Nutr 55(13):1860–1869. https://doi.org/10.1080/10408398.2012.724480
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