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Sesamin, sesamolin, and sesamol content of the oil of sesame seed as affected by strain, location grown, ageing, and frost damage

  • Published:1955-06 Issue:6 Volume:32 Page:348-350
  • ISSN:0003-021X
  • Container-title:Journal of the American Oil Chemists' Society
  • language:en
  • Short-container-title:J Am Oil Chem Soc

Author:

Beroza Morton1,Kinman Murray L.2

Affiliation:

1. ; Entomology Research Branch, Agricultural Research Service; United States Department of Agriculture; Beltsville Maryland

2. ; Field Crops Research Branch, Agricultural Research Service; United States Department of Agriculture; Beltsville Maryland

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference17 articles.

1. Association of Official Agricultural Chemists Official Methods of Analysis 7th ed. 197 1950

2. Pyrethrum synergists in sesame oil. Sesamolin, a potent synergist

3. Determination of Sesamin, Sesamolin, and Sesamol

4. Beroza , M. J. Am. Chem. Soc.

5. Sesame oil. V. The stability of sesame oil
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