1. Antle, J., & Ray, S. (2020). Sustainable agricultural development – An economic perspective. Palgrave McMillan (Springer). https://link.springer.com/book/10.1007/978-3-030-34599-0. Zugegriffen am 03.02.2023.
2. European Commission, Directorate-General for Agriculture and Rural Development. (2014). Rural development in the EU: Statistical and economic information – Report 2013. Publications Office. https://data.europa.eu/doi/10.2762/21152. Zugegriffen am 15.05.2023.
3. Eurostat. (2023). Farms and farmland in the European Union – Statistics Explained. https://ec.europa.eu/eurostat/statistics-explained/SEPDF/cache/73319.pdf. Zugegriffen am 03.02.2023.
4. FAOSTAT (online). (o.J.). Value of agricultural production. https://www.fao.org/faostat/en/#data/QV. Zugegriffen am 17.06.2023.
5. FoodDrinkEurope. (2022). Data & trends of the EU food and drink industry 2022. https://www.fooddrinkeurope.eu/wp-content/uploads/2023/01/FoodDrinkEurope-Data-Trends-2022-digital.pdf. Zugegriffen am 07.03.2023.