1. Adema, P. (2006). Festive Foodscapes: Iconizing Food and the Shaping of Identity and Place. Austin: University of Texas Press.
2. Antrop, M. (2019). A brief history of landscape research. In P. Howard, I. Thompson, E. Waterton, & M. Atha (Eds.), The Routledge Companion to Landscape Studies (2nd ed., pp. 1–16). London: Routledge.
3. Atkins, P. J. (1988). Redefining Agricultural Geography as the Geography of Food. Area, 20, (3, 281–283).
4. Berr, K., & Kühne, O. (2020). “Und das ungeheure Bild der Landschaft …”. The Genesis of Landscape Understanding in the German-speaking Regions. Wiesbaden: Springer VS.
5. Berr, K., & Schenk, W. (2019). Begriffsgeschichte. In O. Kühne, F. Weber, K. Berr, & C. Jenal (Eds.), Handbuch Landschaft (pp. 23–38). Wiesbaden: Springer VS.