Funder
National Marine Fisheries Service, National Oceanic and Atmospheric Administration
Publisher
Springer Science and Business Media LLC
Subject
General Agricultural and Biological Sciences
Reference104 articles.
1. Armstrong J, Armstrong D, Hilborn R (1998) Crustacean resources are vulnerable to serial depletion–the multifaceted decline of crab and shrimp fisheries in the Greater Gulf of Alaska. Rev Fish Biol Fish 8:117–176. https://doi.org/10.1023/A:1008891412756
2. Beder A (2015) The effects of dietary essential fatty acid enrichment on the nutrition and condition of red king crab (Paralithodes camtschaticus) larvae. Masters of Science Thesis, University of Alaska Fairbanks
3. Brown TA, Assmy P, Hop H, Wold A, Belt ST (2017) Transfer of ice algae carbon to ice-associated amphipods in the high-Arctic pack ice environment. J Plankton Res 39:664–674. https://doi.org/10.1093/plankt/fbx030
4. Budge SM, Parrish CC (1998) Lipid biogeochemistry of plankton, settling matter and sediments in Trinity Bay, Newfoundland. II. Fatty Acids Org Geochem 29:1547–1559. https://doi.org/10.1016/S0146-6380(98)00177-6
5. Budge SM, Iverson SJ, Koopman HN (2006) Studying trophic ecology in marine ecosystems using fatty acids: a primer on analysis and interpretation. Mar Mamm Sci 22:759–801. https://doi.org/10.1111/j.1748-7692.2006.00079.x
Cited by
8 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献