Combined effects of nutrients and grazers on bacterioplankton and phytoplankton abundance in an Antarctic lake with even food-chain links

Author:

Allende Luz

Publisher

Springer Science and Business Media LLC

Subject

General Agricultural and Biological Sciences

Reference64 articles.

1. Agawin NSR, Duarte CM, Agustí S, Vaqué D (2004) Effect of N:P ratios on response of Mediterranean picophytoplankton to experimental nutrient inputs. Aquat Microb Ecol 34:54–67

2. Allende L (2004) Estructura de las fracciones de fitoplancton de lagos antárticos de Bahía Esperanza con estado trófico contrastante. Variaciones estivales e interanuales, e interacciones con otros componentes planctónicos. PhD thesis, Universidad de Buenos Aires

3. Allende L, Izaguirre I (2003) The role of physical stability on the establishment of steady states in the phytoplankton community of two maritime Antarctic lakes. Hydrobiologia 502:211–224

4. Allende L, Pizarro H (2006) Top-down control on plankton components in an Antarctic pond: experimental approach to the study of low-complexity food webs. Polar Biol 29:893–901

5. Almada P, Allende L, Tell G, Izaguirre I (2004) Experimental evidence of the grazing impact of Boeckella poppei on phytoplankton in a maritime Antarctic lake. Polar Biol 28:39–46

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