1. Baker J, Hall A, Hiby L, Munro R, Robinson I, Ross H, Watkins J (1995) Isolation of Salmonellae from seals from UK waters. Vet Rec 136:471–472
2. Center for Disease Control and Prevention (2004) Standardized molecular subtyping of foodborne bacterial pathogens by pulse-field gel electrophoresis. Pulse-Net The National Molecular Subtyping Network for Foodborne Disease Surveillance, Atlanta, GA
3. Clinical and Laboratory Standards Institute (2007) Performance standards for antimicrobial susceptibility testing, 17th Informational Supplement, M100-S17, 27(1), 32–37. CLSI, Wayne, PA
4. Cockburn T (1947) Salmonella Typhimurium in penguins. J Comp 57:77–78
5. Fenlon DR (1981) Seagulls (Larus spp.) as vectors of Salmonellae: an investigation into the range of serotypes and numbers of Salmonellae in gull faeces. J Hyg 86:195–202