Biosorption of Dye by Malt Bagasse in a Fixed-Bed Column: Experimental and Theoretical Breakthrough Curves-Reference-Cited by-同舟云学术

Biosorption of Dye by Malt Bagasse in a Fixed-Bed Column: Experimental and Theoretical Breakthrough Curves

Published:2021-03-21 Issue:4 Volume:232 Page:
ISSN:0049-6979
Container-title:Water, Air, & Soil Pollution
language:en
Short-container-title:Water Air Soil Pollut

Author:

Juchen Patricia Trevisani,Veit Márcia Teresinha,Gonçalves Gilberto da Cunha,Palácio Soraya Moreno,Honório Jacqueline Ferandin,Suzaki Pedro Yahico Ramos^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Pollution,Water Science and Technology,Ecological Modeling,Environmental Chemistry,Environmental Engineering

Link

https://link.springer.com/content/pdf/10.1007/s11270-021-05041-2.pdf

Reference52 articles.

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2. Apiratikul, R. (2020). Application of analytical solution of advection-dispersion-reaction model to predict the breakthrough curve and mass transfer zone for the biosorption of heavy metal ion in a fixed bed column. Process Safety and Environmental Protection, 137, 58–65. https://doi.org/10.1016/j.psep.2020.02.018, https://linkinghub.elsevier.com/retrieve/pii/S0957582019323596https://linkinghub.elsevier.com/retrieve/pii/S0957582019323596.

3. Borba, C. E., Guirardello, R., Silva, E. A., Veit, M. T., & Tavares, C. R. G. (2006). Removal of nickel(II) ions from aqueous solution by biosorption in a fixed bed column: Experimental and theoretical breakthrough curves. Biochemical Engineering Journal, 30(2), 184–191. https://doi.org/10.1016/j.bej.2006.04.001, https://linkinghub.elsevier.com/retrieve/pii/S1369703X0600091Xhttps://linkinghub.elsevier.com/retrieve/pii/S1369703X0600091X.

4. Chen, S., Yue, Q., Gao, B., Li, Q., Xu, X., & Fu, K. (2012). Adsorption of hexavalent chromium from aqueous solution by modified corn stalk: A fixed-bed column study. Bioresource Technology, 113, 114–120. https://doi.org/10.1016/j.biortech.2011.11.110, https://linkinghub.elsevier.com/retrieve/pii/S0960852411017214https://linkinghub.elsevier.com/retrieve/pii/S0960852411017214.

5. Cordeiro, L. G., El-Aouar, A. A., & de Araújo, C V B. (2013). Energetic characterization of malt bagasse by calorimetry and thermal analysis. Journal of Thermal Analysis and Calori- metry, 112(2), 713–717. https://doi.org/10.1007/s10973-012-2630-x.

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