Brassinosteroid plays a role on pink stage for receptor and transcription factors involved in strawberry fruit ripening
Author:
Funder
CAPES
CNPq
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,Physiology
Link
http://link.springer.com/article/10.1007/s10725-017-0329-5/fulltext.html
Reference43 articles.
1. Asghari M, Zahedipour P (2016) 24-Epibrassinolide acts as a growth-promoting and resistance-mediating factor in strawberry plants. J Plant Growth Regul 35:722–729
2. Ayub RA, Bosetto L, Galvão CW, Etto RM et al (2016) Abscisic acid involvement on expression of related gene and phytochemicals during ripening in strawberry fruit Fragaria × ananassa cv. Camino Real. Sci Hort 203:178–184
3. Belkhadir Y, Jaillais Y (2015) The molecular circuitry of brassinosteroid signaling. New Phytol 206:522–540
4. Bombarely A, Merchante C, Csukasi F, Cruz-Rus E et al (2010) Generation and analysis of ESTs from strawberry (Fragaria × ananassa) fruits and evaluation of their utility in genetic and molecular studies. BMC Genomics 11:503
5. Chai YM, Jia HF, Li CL, Dong QH et al (2011) FaPYR1 is involved in strawberry fruit ripening. J Exp Bot 62:5079–5089
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