Involvement of abscisic acid and hydrogen peroxide in regulating the activities of antioxidant enzymes in leaves of rice seedlings under magnesium deficiency
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,Physiology
Link
http://link.springer.com/content/pdf/10.1007/s10725-011-9623-9.pdf
Reference40 articles.
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3. Bolwell GP, Davies DR, Gerrish C, Auh CK, Mrphy TM (1998) Comparative biochemistry of the oxidative burst produced by rose and Frenc bean cells reveals two distinct mechanisms. Plant Physiol 116:1374–1385
4. Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principles of protein-dye binding. Anal Biochem 72:248–254
5. Bueno P, Piqueras A, Kurepa J, Savouré A, Verbruggen N, Van Montagu M, Inzé D (1998) Expression of antioxidant enzymes in response to abscisic and high osmoticum in tobacco BY- cell cultures. Plant Sci 138:27–34
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