Enzymatic production of 3,6-anhydro-l-galactose from agarose and its purification and in vitro skin whitening and anti-inflammatory activities-Reference-Cited by-同舟云学术

Enzymatic production of 3,6-anhydro-l-galactose from agarose and its purification and in vitro skin whitening and anti-inflammatory activities

Published:2012-06-08 Issue:7 Volume:97 Page:2961-2970
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Yun Eun Ju,Lee Saeyoung,Kim Ji Hye,Kim Bo Bae,Kim Hee Taek,Lee Sun Hee,Pelton Jeffrey G.,Kang Nam Joo,Choi In-Geol,Kim Kyoung Heon

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00253-012-4184-z.pdf

Reference37 articles.

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3. Chen H, Yan X, Zhu P, Lin J (2006) Antioxidant activity and hepatoprotective potential of agaro-oligosaccharides in vitro and in vivo. Nutr J 5:1–12

4. Day DF, Yaphe W (1975) Enzymatic hydrolysis of agar: purification and charaterization of neoagarobiose hyrolase and ρ-nitrophenyl α-galactoside hydrolase. Can J Microbiol 21:1512–1518

5. Ding AH, Nathan CF, Stuehr DJ (1988) Release of reactive nitrogen intermediates and reactive oxygen intermediates from mouse peritoneal macrophages: comparison of activating cytokines and evidence for independent production. J Immunol 141:2407–2412

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